Plated Wedding Course Selections

Ho'olaulea - $100

FIRST COURSE
Jumbo Shrimp

SECOND COURSE
Soup of the Day

THIRD COURSE
Catch of the Day Broccoli puree with herb oil
or
USDA New York Strip Loin 6oz w/ butter mash potatoes 

DESSERT
Chef's dessert

Hau’oli - $120

APPETIZER
Sesame Seared Tuna

SALAD
Buffalo Mozzarella & Beefsteak Tomatoes

FISH
Fresh Catch of the Day Chef's Choice 

MEAT
Grilled USDA Prime Sirloin Steak with Broccoli

DESSERT
Ice cream & Sorbet

Lokahi - $180

APPETIZER
Seafood Platter Fresh Hawaiian Ahi, Jumbo Shrimp, Fresh Oyster

SALAD
Buffalo Mozzarella & Beefsteak Tomatoes

SOUP
Soup of the day

ENTREE
Lobster tail & USDA Prime Grilled Filet Mignon

DESSERT
Chef's Dessert

Aloha Nui Loa - $220

APPETIZER
Seafood Platter Fresh Hawaiian Ahi, Jumbo Shrimp, Fresh Oyster 

SALAD
Burrata cheese & tomato 

SOUP
Soup of the day Today 

FISH
Fresh Catch of the Day Chef's Choice “ Acqua Pazza” 

MEAT
Lobster tail & USDA Prime Grilled Filet Mignon

DESSERT
Today’s dessert & sorbet