Wedding Reception Menu
*Please note that our menu is seasonal and subject to change. Menu is guaranteed 3 months prior to your wedding. 040126
Plated Wedding Course Selections
Ho'olaulea (Fish) - $120
APPETIZER
Sesame Seared Ahi
SALAD
Beaf Steak Tomato Salad
ENTREE
Broiled Salmon with Broccoli Puree and Herb Oil
DESSERT
Ice Cream
Ho'olaulea (Meat) - $120
APPETIZER
Sesame Seared Ahi
SALAD
Beaf Steak Tomato Salad
ENTREE
Grilled Sirloin Steak USDA Prime Sirloin Steak with Asparagus
DESSERT
Ice Cream
Hau’oli - $180
APPETIZER
Seafood Platter Fresh Hawaiian Ahi, Jumbo Shrimp, Fresh Oyster
SALAD
Burrata Cheese & Tomato Salads
(Cherry Tomato,Red and Yellow Bell Pepper, Mix Green)
SOUP
Soup of the day
ENTREE
Grilled Sirloin Steak USDA Prime Sirloin Steak with Asparagus
DESSERT
Ice Cream
Lokahi - $200
APPETIZER
Jumbo Shrimp Cocktail
SALAD
"Caesar Salad" romaine lettuce, croutons, and a distinctive dressing.
SOUP
Soup of the day
ENTREE
Emperors T-bone Steak Sirloin & ChateauBriand
DESSERT
Ice Cream
Aloha Nui Loa - $190
APPETIZER
Tuna Tartare
SALAD
Empire Mixed Green Salad
(Shrimp, Canadian bacon, Tomato, Red Onion, Red Bell Pepper and Blue Cheese Dressing)
SOUP
Soup of the day Today
ENTREE
Porterhouse-bone Steak Sirloin & Fillet
DESSERT
Ice Cream